commercial ice cream cone wafer making machine from China manufacturer - Ningbo Sicen Refrigeration Equipment Co.,Ltd.

commercial ice cream cone wafer making machine

Price:	200.0~3000.0 USD
Payment Terms:	T/T,L/C,WU
Place of Origin:	Zhejiang, China (Mainland)


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Product Detail

Model No.: DST-2

Production Capacity: 1000

Delivery Date: 10-20 days

Processing: Baking Machine

Voltage: 220V

Weight: 45KG

Means of Transport: Ocean,Land,Air

Packing: carton with pallet

Processing Types: Snack

Application: Ice Cream

Power(W): 1.5KW

1.Production:50-60pcs/hour
2.Heating: electric heating
3.Rated power: 1.5KW
4.Supply feeding material mode:semi-automatic

high efficiency ice cream cone baking machine commercial

Specifications

Model:DST-2

Production: 50-60pcs/hour

Heating: electric heating
Rated power: 1.5KW
Supply feeding material mode: semiautomatic
Bake time: 1-2 min
Machine dimensions:450*350*700(mm)

Packing dimension:500*400*770(mm)
Net weight: 45kg

Gross weight:54kg

Egg tray machine series with flour as raw material to produce modelling beautiful edible puffed egg cup", is the ideal food containers and equipment for ice cream or other similar food . The Egg tray and products of our company, with varieties of molds you can replace each other in use, and can match a variety of egg tray shapes in configuration

Egg tube machine design humanized, simple operation, this machine is divided into the upper mould, available by temperature control knob, will let the temperature first adjustable up,, when temperature rose up, upper mould pull up, down mould close, pour paddle material, and let upper mould and down mould close completely, about one or two mints later, egg tube to forming, then pull up the upper mould, down mould opened, egg tube will automatically fall into the following of channel within and sliding out.

Picture of product high efficiency ice cream cone baking machine commercial